Dinner tonight ...

So tonight we had some Kinkawooka Mussels to cook ...

And I had seen a recipe in the Weekend Australian lift out magazine for Spiced Mussels by David Herbert (7th - 8th April 2012) so I gave it a try ...

very tasty and easy!!

We didn't have any Fives Loaves Bakery sourdough or ciabatta so we made do with some naan bread :-)